What do Australian Vermiculture products do?

Our products create a total nutrient pool in the soil by returning the biology back to natural ratios.

The Product:

Australian Vermiculture has a product range made from 100% natural organic materials: green waste, manures, offal and cardboard. The product has undergone thermal pasteurisation processes to ensure weed and pathogens have been destroyed.

Farmer and Grower specific products include:

Vermicompost - a high grade woody compost containing rich proportions of nutrients and living soil biology. Vermicompost is blended from composted offal, manures, green waste and our premium product, Supasoil. Used at three to six tones per hectare depending on soil analysis, Vermicompost actively improves soil structure allowing better water infiltration and retention assisting in nutrient uptake.

Compost Tea - a brew made from our premium product Supasoil which is tailor made to accommodate specific soil requirements determined from soil analysis. Compost Tea is regularly applied once Vermicompost has been laid or after chemical application to return balanced soil biology to the land.

Supasoil, our premium product - an organic worm worked fertiliser designed to fortify soils. Acting as a soil conditioner, Supasoil, supplements and stimulates, indigenous soil microbes providing plants with ready access to a biologically balanced food source.

Australian Vermiculture products along with Soil Foodweb methods have been successfully incorporated into the practices of Table Grape Growers of Australia at properties in Mundubbera and St George (Qld), Alice Springs (NT), Menindee (NSW) and Kenley and Sunraysia (Vic).

Benefits

The benefits received from using Australian Vermiculture's products are:

The need for any fertiliser declines. A healthy food web efficiently stores and cycles nutrients.

• Nitrates are converted into its non leachable form. Nitrates remain in the plant root zone preventing leaching into ground water as nitrogen.
• Water quality is enhanced. The micro organisms effectively and efficiently degrade pollutants.
• Increases soil water holding capacity. The biological activity enhances soil structure to increase the capacity for holding water.
• Reduced erosion of topsoil is lost. The soil's organisms stabilise the soil structure reducing water and wind erosion.
• Reduced use of Pesticides and Herbicides. A healthy soil food web creates a stronger crop that can helps suppress disease causing organisms from getting to the plant.
• Improved crop quality. By unlocking the natural nutrients within the soil, it provides a substantial increase in the "Fruitasuitacal", Phyto Nutrients in foods. This allows the plant to use available nutrients in exactly the right place, time and amounts needed for optimising its results.

It seems obvious that healthy plants spring from healthy soils. Experience has taught us that chemicals and non-organic fertilisers may provide short term results but they don't provide sustainable and profitable land over time. Fresh scientific research of the micro-biology in soils now better understands the benefits and interactions with plants.This research now enables the repair and preservation of fully organic soils that produce improved crops.

Where soils have been leeched and degraded over time through the use of chemicals and added toxins, Australian Vermiculture can work directly with farmers' agronomists to get the appropriate mix of life to ensure a balanced bio-diversity. By tailoring our product to suit your soils needs, we maximize your results, quickly.

Feel free to contact us to discuss further. For our contact details click here